Nut
Butter Balls
from the kitchen of
Barb Hofmeister
1 cup soft margarine or butter
1/2 cup powdered sugar
1/2 teaspoon salt
1 teaspoon vanilla extract
2 cups all purpose flour
1-1/2 cups finely chopped walnuts
additional powdered sugar
Mix margarine (or butter) with sugar until creamy. Add salt, extract,
flour, nuts: mix well. Refrigerate until easy to handle. Heat oven to 350
degrees. Using fingers, shape dough into 1" balls. Place on ungreased cookie
sheet. Bake 10-12 minutes or until light brown. While cookies are warm,
roll in powdered sugar. These keep well.
|